Sunday, February 2, 2014
Fettuccine with chicken
- 400 grams of Fettuccine
- 4 boneless chicken breasts
-Take the chicken breasts and remove the skin. Once this action, cook them and leave them to cool, then shred.
-The broth is formed when cooking the chicken breasts, the Fettuccine thing as instructions. Ready once cool them in a large bowl.
-Then mix them with the already shredded chicken and sauce tomatoes.
-Put them in a source previously preheated oven and cook.